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Craving buttery, flaky croissants made from scratch? Join our Hand-Rolled Croissant Baking Class and master the art of this classic French pastry!🥐 Hand Rolled Croissant Class ‼️Choose your date‼️ 📅 01/12/24 Sunday 📅 05/12/24 Thursday 📅 09/12/24 Monday ⏰ 9.00am - 3.00pm 👩🏻‍🍳 Chef Mei Tai Fee: RM5xx/pax 📍The Upper Kitchen at Damansara Utama, Petaling Jaya WA: +60193113505 for registration What You’ll Learn: ✅How to make the perfect dough and laminate it for those signature layers. ✅Expert tips on hand rolling and shaping croissants. ✅Techniques for achieving a golden, crisp exterior and soft, airy interior. Students will get to work on their own dough. Chef will focus on * Mixing dough * Lamination method (locking in butter) * Folding, Cutting, Shaping, * Proofing and baking Bring Home * 6pcs baked croissants * 6pcs unbaked croissants * 1pc kiri cream cheese danish * 1pc blueberry custard danish ✅Certificate Provided Bonus: Demo & tasting session Pistachio custard croissant Pistachio bacon croissant 👩🏻‍🍳About Chef Mei Tai Professionally trained at Shatec, InterContinental, and Raffles Hotel Continuously learning from master chefs Quality-focused, creative, and patient teaching Post-class support. Lunch is provided - Full payment is required. - No Cancellation / Non-transferable to other classes / No Refund after payment made. However, you can send a replacement in case of not being able to attend the class. #bakingclass #croissant #pastries #baking #kualalumpurmalaysia #bread