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𝗠𝗮𝗸𝗲 𝗬𝗼𝘂𝗿 𝗛𝗼𝗹𝗶𝗱𝗮𝘆 𝗖𝗲𝗹𝗲𝗯𝗿𝗮𝘁𝗶𝗼𝗻𝘀 𝗠𝗮𝗴𝗶𝗰𝗮𝗹 𝘄𝗶𝘁𝗵 𝗠𝗲’𝗻𝗮𝘁𝗲’𝘀 𝗙𝗲𝘀𝘁𝗶𝘃𝗲 𝗠𝗲𝗻𝘂! Indulge in the exquisite Beef Wellington, the flavorful Wet-Aged Striploin, and a host of other festive delights. This specially curated menu is your ticket to holiday bliss! 🌟 Our Festive Menu: 🥩 𝗕𝗲𝗲𝗳 𝗪𝗲𝗹𝗹𝗶𝗻𝗴𝘁𝗼𝗻 – 𝗥𝗠𝟭𝟲𝟵.𝟵𝟬 A traditional favourite baked in puff pastry, layered with streaky beef bacon, beetroot purée, roasted pear, brussels sprout salad, tomato chunky, basil, truffle butter de Paris, and finished with a rich rosemary au jus reduction. 🥩 𝗪𝗲𝘁-𝗔𝗴𝗲𝗱 𝗦𝘁𝗿𝗶𝗽𝗹𝗼𝗶𝗻 – 𝗥𝗠𝟭𝟮𝟵.𝟵𝟬 Tender striploin paired with potato and parsley purée, roasted pear, brussels sprout salad, tomato chunky, basil, orange butter de Paris, and a savoury rosemary au jus reduction. 🐔 𝗚𝗮𝗿𝗹𝗶𝗰 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗖𝗼𝗻𝗳𝗶𝘁 – 𝗥𝗠𝟯𝟵.𝟵𝟬 Succulent chicken slow-cooked in herb oil, served with roasted pear, brussels sprout salad, beetroot purée, and a tangy pomegranate BBQ sauce. 🍫 𝗥𝗮𝘀𝗽𝗯𝗲𝗿𝗿𝘆 𝗠𝗼𝘂𝘀𝘀𝗲 𝗧𝗮𝗿𝘁𝗶𝗻𝗲 – 𝗥𝗠𝟭𝟵.𝟵𝟬 A sweet treat featuring chocolate sponge, raspberry mousse, berry compote, lotus crumble, and sweet candy for the perfect festive ending! 📅 𝗔𝘃𝗮𝗶𝗹𝗮𝗯𝗹𝗲 𝗳𝗿𝗼𝗺 𝟭𝟮 𝗗𝗲𝗰 𝟮𝟬𝟮𝟰 – 𝟱 𝗝𝗮𝗻 𝟮𝟬𝟮𝟱! 🎁 Ready to indulge? Book your table today and make this holiday season unforgettable. Let the feasting begin! 🍽️ RVSP: https://linktr.ee/menateofficial . #menatesteakhub #FestiveSeason #festivemenu #holiday #newyearseve #dinner #familytime #foodie #steaklover #wagyu #beefwellington