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Precise add

投放时间: 2025-04-13 08:00:00

Chef Moreno Benigno is holding another one of his most awaited sessions! 🍕🍕🍕 Here is another KESSLER'S Kitchen, The Kitchen Sessions’, “The Italian Art of Pizza Dough Making“ class with ovendepot.ph for their Ooni Kida 16 oven, Pilmico Flour and Arla Pro Philippines for their quality cheeses. 20 years in the business, Chef Moreno continues to create dishes that can be appreciated by a majority of guests without loosing the traditional Italian soul in his food. This course is open to beginners as well as experienced chefs! In this class you will learn, the fundamentals of making a delicious pizza from scratch, cover the use of ingredients and the process of making pizza dough, develop the skills to stretch and shape pizza dough, prepare the toppings and bake pizza using the amazing Ooni Koda 16 ovens. And of course, tasting your pizza creations! Whether you would like to take the crash course to add a skill to your already existing business, want to start a new restaurant venture or take the session for self learning, if you want to make the perfect pizza with an exceptional pizza crust, this is the class for you. Book your slots now! #pizza #pizzalover #pizzaclass #pizzadough #kesslerskitchen #thekitchensessions

搜索关键词 pizza dough making class, Italian pizza class, chef Moreno Benigno, Ooni Koda 16, Pilmico flour, Arla Pro cheeses, Italian cooking class, pizza for beginners, baking pizza class, kesslers kitchen class优势 Taught by Chef Moreno Benigno,Covers fundamentals to advanced techniques,Uses quality ingredients from Pilmico Flour and Arla Pro Philippines,Hands-on experience with Ooni Koda 16 ovens,Suitable for beginners and experienced chefs

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151911

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13315