新媒网 · 跨境数据社区

Never underestimate a good braised eggplant! So fragrant and soft, paired up with crispy prawn coated with green rice flakes and Shaking Beef w refreshing salad🔥🇻🇳 Let's learn this menu on Saturday 22nd March @ 9.30am!! Use your vouchers, and bring along your family on this cooking experience💕😇🥰 DM us asap before Thursday the 20th - book in now📍

Never underestimate a good braised eggplant! So fragrant and soft, paired up with crispy prawn coated with green rice flakes and Shaking Beef w refreshing salad🔥🇻🇳 Let's learn this menu on Saturday 22nd March @ 9.30am!! Use your vouchers, and bring along your family on this cooking experience💕😇🥰 DM us asap before Thursday the 20th - book in now📍

🌿 Discover the vibrant flavors of Vietnam in this exclusive English-language cooking class! 🇻🇳 Join us at TABLE Budapest and immerse yourself in the art of Vietnamese cuisine. This hands-on class will guide you through authentic recipes, teaching you the techniques and traditions behind some of Vietnam’s most beloved dishes. From the crisp and refreshing summer rolls to the rich, flavorful Bún Chá, you'll learn how to create a full Vietnamese meal that you can easily recreate at home. 📍 What’s on the menu? 🥢 Bún Chá – Iconic grilled pork with vermicelli noodles 🥢 Bánh Mí Sandwich – The perfect blend of crispy baguette and savory fillings 🥢 Summer Rolls with Peanut Sauce – Fresh, light, and bursting with flavor 🥢 Bánh Xèo – Crispy Vietnamese pancake with seafood and fresh herbs 🥢 Ché Chuôi – A delicious banana and tapioca dessert 👨‍🍳 Key details: This cooking class is fully conducted in English. Small group setting – maximum of 8 participants. The prepared dishes will be enjoyed at the venue – no takeaways. Doors open at the class start time – early entry is not possible. 🔥 Don’t miss this unique opportunity to dive into the world of Vietnamese cuisine and gain hands-on experience in preparing these mouthwatering dishes! Book your spot now! 🍜✨