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Your new dinner obsession starts now - Our Spring Dinner Menu is officially live! 🌱🥂 Executive Chef, Carlos Cartagena has brought fresh ingredients and bold technique to every plate. From bright seasonal veggies to perfectly seared seafood, these dishes are must-tastes! A handful of new items: ✨ Grilled Octopus 🍴 Black Sea Bass ✨ U10 Scallop Risotto 🍴 Spring Garden Pappardelle ✨ Braised Short Rib Flatbread 🍴 Skirt Steak New menu, same incredible experience—book your table now. https://www.opentable.com/r/randalls-restaurant-cherry-hill #RandallsRestaurant #jerseyeats #springfood #springcocktails #springproduce #southjersey

🍋New Spring Menu🍋 We’re thrilled to unveil our brand-new Dinner Menu, launching this Wednesday, April 9th. Sonny’s Father and our Executive Chef have thoughtfully crafted a fresh selection of dishes that are not only more accessible and welcoming, but designed to offer something for every guest in our community. Doing this, gives everyone the opportunity to dine at LUXX. This exciting new chapter is all about creating a dining experience that feels fresh, elevated and inviting—perfect for familiar faces and first-time visitors alike. We can’t wait to share it with you. We look forward to welcoming you this Wednesday, April 9th from 4pm to 9pm! 4001 E Lincolnway, Sterling IL.

Discover Bourgogne and Lyon, an exquisite dinner inspired by the French forest in Spring. Thoughtfully crafted with the finest seasonal ingredients and a delicate touch of Japanese influence, each crafted dish reflects a harmonious blend of tradition, refinement, and culinary artistry. Whatsapp/Call +6018 204 2269 or click the TableApp link on our bio to book your table now. #cilantrorestaurantandwinebar #michelinselect #takashikimura #seasonalmenu #finedining