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Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/

Mexican catering business for sale - A$59,000.00 Established in 2017, I started off as a whole-in-the-wall underneath another restaurant, then opened my own restaurant which was a huge success until COVID came, then I had to remodel the whole thing and I have never looked back I cut out all the headaches. Pablo's kitchen is now a popular, trusted catering business for the last 4 years. The business also comes with a mobile liquor license for NSW. Your customers are the big brands, tech & marketing companies in the CBD. Introduce your own products, you will get my database of customers and first page organic SEO for "Mexican catering." I get people from other cities continually contacting me for jobs, so there is REal potential to grow nationally with half the costs of a restaurant model. We sell in bulk you will be serve 500 to 700 people every week and take a 3-week break during Christmas. "Turn Key" I give you my recipes, processes, systems, steps, catering software, website, CRM system, employee contract template, recipe videos, Google account, socials & all the equipment you need to continue to grow. HOWEVER, you do need to have some sort of cooking & management experience, although you do not need to a be a chef. This business is dummy-proof and everything is weighed and organised so you can make money! Best of all you only need to work 25 hours per week with a 7 am to 12 pm shift, with the afternoons and nights free. Opportunity to extend hours, open Sundays, offer local takeaway with a drink or spend money on advertising to expand. You do not need a marketing budget, you will have business straight away, but if you want to boost you can. Reason for my sale I am leaving Sydney in 2026 and time for a new chapter. This is an owner-operator with the need for only 2 casual or part-time team members. Rent is $600 per week with $180 per week outgoings. First 4 weeks free rent and 6 weeks of training will be provided to you by me to make sure you can be succesful. After this time, you can run it as you wish and maintain a high standard. 100s of 5-star reviews on Google. Check out your future website. www.pabloskitchen.com.au Working van available for an extra $10,000 Licence transfer $4,000 Parking and loading dock on site. 15 min drive to Sydney CBD Learn more about this listing on Facebook Marketplace: https://facebook.com/marketplace/item/1344646213916929/