Expertly curated
Malaysian Food Fest by Browns Hotels & Resorts started in grand style! Day one was nothing short of incredible as the Beruwala coast came alive with Malaysian food lovers, gathering to enjoy an evening of authentic flavours, expertly curated by guest chefs Wari Bin Haron and Ezri Shahizam, flown in from Le Méridien Malaysia, at Occidental Eden Beruwala.
We were honoured to have H.E. Badli Hisham Adam, High Commissioner of Malaysia to Sri Lanka, at the opening ceremony, which came alive with Malaysian culture-inspired dances and a grand buffet that had everyone coming back for more.
Couldn’t make it today? Don’t worry — the celebration continues!
📍 Occidental Eden Beruwala – Tomorrow, 25th Aug
📍 Thaala Bentota – 26th & 27th Aug
📍 Club Hotel Dolphin, Negombo – 29th, 30th & 31st Aug
Come hungry, bring your friends, and be part of this ongoing Malaysian experience with Browns Hotels & Resorts!
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