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Celebrate Dad with a wonderful and memorable dinner at Ristorante LUCCA! Whether from our normal a la carte dinner menu or our "Traditional Italian Sunday Dinner" program served family style (Only $49 per person at table), it will be truly a special treat for him and your family! SPECIAL HOURS: NOON-8:30PM! Make your reservations now at: www.ristorantelucca.com

Through Labor Day Weekend, we are 7 days a week! Breakfast buffet is served from 8-10:30, Beer Garden from 11:30-4, Dining Room from 4:30-8:30 and the Bar from 8am-8:30pm! We have an amazing fish fry on Fridays and fabulous prime rib on Saturdays. We’ve upped our game with delicious creations from Chef Dudley and are now getting all our steaks from The Butcher in Pine River and our farm fresh eggs are coming from The Farm At Arrow Lane. We can’t wait to see you!

Step into a brand-new dining experience at Adega Gaucha. With a modern, elegant atmosphere and top-tier comfort, we’ve crafted the perfect environment for your next night out. Enjoy exceptional service and a warm, welcoming ambiance that makes every meal unforgettable. Your new favorite steakhouse is here—come experience the best in comfort and style! 🌟

INDIAN THEME DAY IS BACK! 🎉 Due to overwhelming demand and a complete sell-out at our last Indian Theme Day, Fredricks Restaurant is bringing the magic of India back to your plate! 🎉 🌶️ Embark on a Flavor-Packed Culinary Journey Join us as our award-winning head chef, Bilal, produces 10 hand-crafted, mouthwatering Indian dishes – each one bursting with bold spices, rich aromas, and authentic flair. 👫 Bring a Friend – Share the Experience at just £60 for two, this is the perfect evening to enjoy a delicious escape with someone special. 🔥 Sold Out Last Time – Book Early to Avoid Disappointment! 🗓️ Thursday, 22nd May 2025 📍 Machynys Resort – Fredricks Restaurant 💷 Only £60 for two

Step into a brand-new dining experience at Adega Gaucha. With a modern, elegant atmosphere and top-tier comfort, we’ve crafted the perfect environment for your next night out. Enjoy exceptional service and a warm, welcoming ambiance that makes every meal unforgettable. Your new favorite steakhouse is here—come experience the best in comfort and style! 🌟

𝗖𝗲𝗹𝗲𝗯𝗿𝗮𝘁𝗲 𝘁𝗵𝗲 𝗟𝗲𝗻𝘁𝗲𝗻 𝗪𝗲𝗲𝗸𝗲𝗻𝗱 𝘄𝗶𝘁𝗵 𝗨𝘀! Food, fun, and festivities await! 𝙈𝙚𝙧𝙞𝙚𝙣𝙙𝙖 𝘽𝙪𝙛𝙛𝙚𝙩 🗓 Saturday & Sunday 🕑 2PM-5PM 𝙐𝙣𝙡𝙞𝙎𝙩𝙚𝙖𝙠 & 𝙈𝙤𝙧𝙚 🗓 SATURDAY 🕖 7PM-9PM 𝙀𝙖𝙨𝙩𝙚𝙧 𝘼𝙙𝙫𝙚𝙣𝙩𝙪𝙧𝙚 🗓 SUNDAY 🕛 12NN - 4PM 📍 1.5 Degrees Celsius Restaurant and Garden Café Magsaysay Blvd, Tacloban City 📞 0968-888-8799 #TaclobanCity #MeriendaBuffet #UnliSteak #Lenten2025 #EasterSunday2025

DISCOVER FRESH FLAVOUR AT THE DUKES BISTRO! Our brand-new menu is here — and it’s bursting with flavour, freshness, and flair! From handcrafted starters to mouthwatering mains, every dish is made fresh with quality ingredients and a creative twist. Start your journey with buttery warm bread, sizzling halloumi, or vibrant stuffed portobello mushrooms. Craving comfort or something bold? Dive into our signature Chicken Tagine, succulent Sirloin Steak Board, or our unique Mixed Grill sharing board. Feeling indulgent? Our pizzas are made with homemade tomato sauce, artisan cheeses, and toppings that satisfy — including the standout Chicken Pizza with Catupiry Cheese! Freshly made. Bursting with flavour. Always memorable. Book your table today — taste the difference at The Dukes Bistro.

Black Butte Ranch is home to several excellent restaurants, ranging from upscale fare to casual bites.

Black Butte Ranch is home to several excellent restaurants, ranging from upscale fare to casual bites.

🔥 Grill Night at The Grill Paradise! 🔥 Join us for an unforgettable 2-course feast on Friday, 21st March & Saturday, 22nd March for just $79! 🥩 Indulge in premium steaks, succulent pork ribs, grilled barramundi & more! 🍤 Upgrade to Surf & Turf with King Prawns for just $15! 🥗 Choose your perfect sides & enjoy a night of incredible flavors. 📅 https://booking.resdiary.com/widget/Standard/TheGrillParadiseMildura/8862 – Book your table now! Call : ☎️ 0455113209 #GrillNight #SteakLovers #thegrillparadise

Not sure what to do for tea or deserve a treat after a busy day? Talk of the Town is the place to be Tables available from 5.30pm on Weds, Thursday, Friday & Saturdays Delicious food made with pride & passion For menus and booking see our website www.talkofthetown.im or call 📞 670430

Outside the Town of Mineral in Louisa County, The Lions Den Restaurant is a must-visit destination for food lovers and history enthusiasts alike. With a legacy that spans nearly two centuries, the story behind the location of this new eatery includes railroads, community, and good food. From its roots in the age of railroads to its resilience, the "Harris-Poindexter Store" stands as a reminder to the location's importance to the area. - The Story Begins - The foundation for what would eventually become the "Harris-Poindexter Store" was laid in 1831. Built by Frederick Harris Jr., a key figure in the development of the Louisa Railroad and its first president, the store quickly became a central hub for local life. Farmers, travelers, and townsfolk alike gathered there, making it an essential part of the community. The issuance of its first spirits license in 1839 further cemented its role as a prominent social and cultural meeting place. - Rebuilding After the Civil War - During the Civil War, the Harris-Poindexter Store endured significant hardship. In 1863, Major General George Stoneman led a raid that destroyed the railroad and telegraph lines in Fredericks Hall, disrupting vital communication and transportation networks. The devastation continued in 1864 when Colonel Ulric Dahlgren’s forces set fire to the store, reducing it to ashes. Despite these challenges, the community’s determination shone through, and the property was rebuilt in 1865 under the leadership of Peyton Talley. In the years following the war, the store flourished as a center of commerce, passing through the hands of Nathaniel Harris and later Emmett Poindexter, both of whom played a crucial role in maintaining its significance within the community. - A Legacy of Flavor and Tradition - In 2001, the building was lovingly restored by Melody and Kenny Bowers, earning it a place on the National Register of Historic Places. For over two decades, it was operated as “Tavern on the Rail,” a dining and event venue that blended historical ambiance with modern hospitality. In late 2024, Melody Bowers passed the torch to Rosalino Taormina, and in February 2025, the restaurant was reimagined as “The Lions Den 1837,” blending the rich history of the Harris-Poindexter store with a new culinary vision. (Bowers is now focusing on the adjacent @tavernontherailva Event Venue & Catering.) - The Story Behind the Name: The Lions Den - The name “The Lions Den” is rooted in a profound personal journey for Taormina—one that intertwines the rich history of the Harris-Poindexter Store with the legacy of the Taormina family. The new owner discovered a deep ancestral connection: five generations of Leos, beginning with his great-grandfather from Italy. And as fate would have it, upon entering the building, he noticed a large lion’s head statue mounted on the wall, as though it had been guarding the space for centuries. It was a sign that history was waiting to be honored in a new way. Thus, “The Lions Den” was born, bridging past and present in an unforgettable dining experience. - More Than Just a Restaurant - Beyond the new restaurant delicious offerings, its location has played a pivotal role in the local community. We invite you to join us in celebrating this new chapter in the Harris-Poindexter Store's story. 📍The Lions Den 1837, 81 Tavern Rd, Mineral, VA 23117 💻 https://thelionsden1837.com/ 📞 (540) 872-7245 Virginia is for Lovers #virginiaisforhistorylovers #virginiaisforfoodlovers

Great food, cozy vibes!